Tag Archives: Sonoma County Restaurant Week

Food Preservation Dominates This Year’s Sonoma County Restaurant Week

  Restaurant Week is an opportunity for restaurants to partner with their local tourism board or chamber of commerce to deliver a week of prefixed menus at a reduced price. This encourages the local community to go out and taste menus they may not normally try. Sonoma County Restaurant Week starts March 6th and runs […]

Sonoma County Restaurant Week

March 7th-March 13th at participating Sonoma County Restaurants: With Sonoma County Restaurant week just around the corner, I wanted to find out which participating restaurants will be serving house fermented and pickled food, so I did some digging. There are so many local chefs who are passionate about food preservation and do their own pickling. […]