We’re always looking for more ways to add fermented foods into our diets! One easy very easy way is simply to chose the fermented/cultured version of a food. Have you ever tried a cultured cream cheese? It’s absolutely delicious and much more flavorful, although it can be a little difficult to find. The good news […]
Tag Archives: dessert
I know, it sounded weird to me too. When the fermenting queen of Sonoma County, Jennifer Harris, told me we were making cupcakes with sauerkraut in them, my reaction was not positive, and I love sauerkraut. I just never thought about putting it in a dessert. Jennifer assured me that the taste is mild and delicious […]
Every family has their own Thanksgiving traditions and recipes they prepare every year on Thanksgiving. My family makes tamales and enchiladas, as well as three different kinds of fruit salad. Another Spoiled To Perfection team member is cooking a Filipino style Thanksgiving with homemade lumpia this year. Whatever your traditions may be, I would like […]