1. Beer We all know the popularity of this world renowned beverage. People love their beer. Entire brands have been created solely focusing on this product and have become global leaders in their ability to push a product into the homes of consumers worldwide. This beautifully fermented beverage has been around for thousands of years […]
Category Archives: Kimchi
The art of pickling and fermentation is hotter than it’s ever been. Sauerkraut and kimchi are on the shelves in every market, in trendy, colorful packaging, competing against each other for your attention. Restaurants with “house made” kraut and kimchi have earned major cool factor as this trend thrives. America has become more health conscious, […]
Savory pancakes have become quite trendy, almost as trendy as kimchi! So Jennifer and I decided to join the two trends, inspired by a recipe from the New York Times called Mung Bean Pancakes. Oddly, the recipe’s directions are for a parent and child to cook together, assigning “Child-Safe” tasks. So of course, I […]