In our first episode of Season 2, food stylist and home chef, Joanna Badano makes slow-fermented kefir waffles! In Joanna’s recipe, she is using kefir made from grains she got from a fellow fermenter, but you can purchase yours at local health food stores or order them online. To make your own kefir, get your […]
Monthly Archives: March 2017
Restaurant Week is an opportunity for restaurants to partner with their local tourism board or chamber of commerce to deliver a week of prefixed menus at a reduced price. This encourages the local community to go out and taste menus they may not normally try. Sonoma County Restaurant Week starts March 6th and runs […]
